The principle of a Bubble Washing Machine mainly involves using the water in the water tank of the equipment box, which is circulated by a high-pressure water pump. Inside the box, there is a conveyor belt or chain plate driven by a drive motor. When the raw materials pass through the box, the vortex fan will input air into the bottom of the water tank of the box to form bubbles. The bubbles will cause the water to flow and flip, thereby causing the raw materials to roll. After cleaning, the conveying device will transport and lift the raw materials out of the water tank of the box.
The unique water flow and bubble combination design of the Bubble Washing Machine ensures that stubborn dirt in crevices of carrots, pits of potatoes, and depressions of apple stems can be easily removed, achieving comprehensive and deep cleaning. It significantly reduces labor costs and improves efficiency, making it an excellent assistant for food processing, catering supply chains, and fresh produce distribution centers.
Choose our Bubble Washing Machine, which not only significantly improves the cleanliness of ingredients, reduces subsequent processing losses, but also effectively maintains the cell activity and nutritional components of the ingredients through its gentle cleaning method. Contact us now to obtain a customized cleaning solution!