Planetary Mixing Jacketed Kettle

Why choose the planetary stirring design?

Say goodbye to mixing dead zones

Traditional stirrers rotate vigorously at the center of the pot, but the materials near the pot wall often move slowly. Our planetary stirring system is equipped with 2-3 stirring paddles. These paddles rotate around the center of the pot while each paddle itself rotates at high speed. The combined motion resulting from this fluid dynamics effect enables materials with viscosities as high as 50, 000 centipoises (five times that of thick peanut butter) to achieve uniformity quickly.

Intelligent wall scraping, efficient heat transfer

When heating high-viscosity materials, the most common problem is the formation of a "thermal insulation layer" on the kettle wall - the materials adhere to the wall and the heat cannot be effectively transferred. The stirring paddle of the Kinding Planetary Mixing Jacketed Kettle moves closely against the kettle wall, constantly scraping off the adhered materials. This not only increases the heat transfer efficiency by 30-40%, but more importantly, it prevents local overheating from causing scorching or degradation.

Which industries can the Planetary Mixing Jacketed Kettle be applied to:

Food industry: chocolate, candy pastes, high jams, doughs, cheese products

Cosmetics: creams, lotions, toothpaste, shampoo, face masks

Chemical field: adhesives, sealants, resins, lubricants, battery pastes